Sometimes vegetarian, generally healthful, often but not always low-fat, definitely tried and tested. Enjoy!
Adapted from the New York Times (https://cooking.nytimes.com/recipes/1019804-honey-and-soy-glazed-chicken-thighs)
Thanks for your comment. Please note that comments are read and reviewed before being approved and posted, to prevent spam or other inappropriate messages from appearing on this site.
No comments:
Post a Comment
Thanks for your comment. Please note that comments are read and reviewed before being approved and posted, to prevent spam or other inappropriate messages from appearing on this site.